Gingerbread Three Ways

stout gingerbread • cookies • puppy! • gingerbread candied almonds

Dec 19, 2024

I love spicy gingerbread this time of year and contrary to most recipes, I use blackstrap molasses. Its deep, dark, complex flavor makes the best gingerbread, whether you are going for cookies or a cake like this gorgeous Stout Gingerbread:

Stout Gingerbread (photo by Samantha Lord)

Meet Chloe, my new writing partner

…which explains, partly, why I haven’t been posting as frequently. She’s learning so much and becoming good buddies with our other Berner, six-year-old, Wheatley.

Gingerbread Candied Almonds

Just like the cones of cinnamon almonds sold at the German Christmas Markets but homemade! These Gingerbread Candied Almonds use a Lebkuchen spice blend (with cinnamon, cloves, allspice, coriander, cardamom, ginger, anise, and nutmeg) but you can use 100% cinnamon for a classic version.

They are delicious little nibbles for a snack, dessert, or cheese board. Enjoy!

Merry Christmas!

Well, with puppies and college kids home, dinners and gifts to wrap, and attempting to keep my heart peaceful with Advent, I bid you adieu. Merry Christmas!